?Prepares all the food items as directed in a sanitary and timely manner.
?Follows recipes, controls, portion, and presentation specifications as set by the restaurant.
?Assumes responsibility for quality of the products that is served.
?Responsible for performing other related duties as assigned by the manager.
?Handle, store and rotate all the products properly.

Don't Be Fooled

The fraudster will send a check to the victim who has accepted a job. The check can be for multiple reasons such as signing bonus, supplies, etc. The victim will be instructed to deposit the check and use the money for any of these reasons and then instructed to send the remaining funds to the fraudster. The check will bounce and the victim is left responsible.

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